Dry Red Chilli
Chili pepper (CAPSICUM ANNUAM) is the spicy fruit, it is originated in the Americas. After the Columbian Exchange, many cultivars of chili pepper spread across the world, used in both food and medicine. India is the world's biggest producer, consumer and exporter of chili peppers.
| Botanical Name: | CAPSICUM ANNUAM |
| Producing Countries: | India, China, Nigeria, Malawi |
| Available Grades: | India/China: Crushed Flakes, Grounded, Whole with Stem & Stem Less Nigeria/Malawi: Whole with Stem & Stem Less |
| Permissible Moisture Content: | Standard 6% but Max 8% - 10% |
| Possible Packaging Options: | 20Kgs, 25Kgs Jute/Paper/PP Bags |